Sunday 29 July 2012

Nanna's Flapjacks

Here is another of my Nanna's recipes. These flapjacks are something she has been baking for me for many years now. You will love them!

Makes around 20
20-30 mins


Ingredients
100g Butter
75g Golden Syrup
75g Brown Sugar
225g Oats


Method
Preheat the oven to 180'C/280'F
Put the Butter, Sugar and Syrup in a saucepan and stir on a low heat til melted.
Stir in the Oats and mix well.
Spread onto a greased/lined 8x12 inch tin and smooth with a knife.
Bake for 20-30 mins.
Leave to cool, then cut into finger slices.

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